Wow. I flipped through this cookbook yesterday at my Swedish friend’s apartment and thought the concept was quite brilliant: 5 ingredients with which to throw together a great meal.
Sometimes, the best thing in the world is simplicity. It’s true this book came out a few years ago, but I’ve just discovered it and I’m going to buy it. I’ve been following Jamie Oliver since his Naked Chef cooking shows back in 1999. He’s the best!