Tasting France Through 5 Signature Dishes

I thought this New York Times article by Ann Mah was very good.

Here’s what she said – “Last summer, I embarked on a tour of France through five of its signature dishes, a decadent journey that convinced me that the best, most honest food in France is found in the provinces.”

Click on link below and enjoy!


2 thoughts on “Tasting France Through 5 Signature Dishes

    • Hi Sherman. The only way to do that is to send me the photo through my regular email address and I’ll be happy to post it for you. I’m curious now.

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