This is a popular summer post that I’m reposting.
Originally posted on Juliet in Paris:
Yesterday was hot. Very hot. And I took the day off work, not because it was hot but because everyone takes time off in August. After my Pilates class, I headed to the river and to Berthillon glacier (ice creams and sorbets) located on the small island of Ile Saint-Louis in the middle of the Seine.
What’s funny is that the original Berthillon ice cream parlour is closed during July and August! Isn’t that a hoot? Luckily, the Ile Saint Louis is served with a half-dozen outlets.
You either line up and purchase your ice cream take-out or sit inside and have it served to you. It was so hot I had to sit down and order an apple juice while I perused the list of a dozen or so flavours ranging from fig to litchee to mandarin orange. Sorbet, or sherbet in English, has 30% less calories. I…
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